Stainless Steel Mesh Strainer

Our matcha sieve is a fine mesh strainer used to sift powdered matcha. Sifting matcha helps break up any clumps, ensuring that the powder is smooth and evenly distributed when whisked into a drink. This step is crucial for achieving a smooth, frothy cup of matcha tea. The sieve ensures that the matcha mixes well with water and doesn’t leave clumps or a grainy texture.

Material: Stainless Steel.